Morels – Noble wild mushrooms with an intense aroma for fine cuisine

Fresh morels – noble wild mushrooms with a distinctive aroma

Morels are among the world's most exclusive mushrooms and highly sought after by gourmets. Their spongy, hollow cap and nutty, earthy aroma make them a delicacy in gourmet cuisine. Our fresh morels are wild-harvested and impress with their superior quality, intense flavor, and delicate texture.

Advantages at a glance:

• Fine nutty taste: Intense aroma – perfect for sauces, pasta & risotto.
• Fresh & natural: Wild collected, untreated & aromatic.
• Gourmet quality: Popular in fine dining and Michelin-starred cuisine.
• Versatile: For meat dishes, vegetarian cuisine, soups or as a side dish.
• Special texture: tender yet firm to the bite – a real taste experience.

Product details:

• Contents: Fresh morels
• Origin: Europe – wild collection in natural forests
• Preparation: Always cook thoroughly! Ideal with butter, cream, or wine reduction
• Storage: Keep refrigerated – consume as quickly as possible (1–3 days)
• Packaging: Freshness-preserving & environmentally friendly packaging

What makes fresh morels so special?

Morels are a seasonal highlight for anyone who loves fine mushrooms . Their unique flavor elevates any dish to a new level. Discover fresh morels now at Obstwelt and enjoy them exclusively!